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December 31st 2024
Celebrate with us!
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Sous-vide dishes are dishes to be reheated at home following our simple instructions.
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Artisanal smoked salmon
$20.00
Pata negra
$32.00
Lagareiro octopus
$42.00
Seafood rice
$45.00
Fish and seafood bouillabaisse
$44.00
Duck & wild mushroom risotto
$44.00
Homemade Natas (6)
$22.00
Whole fish ready to cook - Sea bass
$48.00
Apron Ferreira
$20.00
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